Introduced
by
To require licensure and regulation of dieticians, and impose $75 annual license fees. The bill would create a Michigan Board of Dietetics and Nutrition to establish licensure and competence assessment requirements for licensees. License applicants would be required to pass a test, have a bachelors degree in human nutrition, nutrition education, foods and nutrition, dietetics, food systems management, or equivalent, and have 900 hours of experience supervised by a licensed dietitian.
Referred to the Committee on Health Policy
Reported without amendment
With the recommendation that the substitute (H-3) be adopted and that the bill then pass.
Substitute offered
To replace the previous version of the bill with one that revises details but does not change the substance of the bill as previously described.
The substitute passed by voice vote
Passed in the House 62 to 41 (details)
Referred to the Committee on Health Policy
Reported without amendment
With the recommendation that the substitute (S-1) be adopted and that the bill then pass.
